Highly recommend this little gem on the cable car line after enjoying a cozy meal last Saturday evening. The neighborhood restaurant was highlighted in 7x7 as a "must-try" suggesting it's the "latest date restaurant" in San Francisco. I particularly enjoyed the Bernard Baudry Chinon ‘Clos Guillot’, a 2010 Cabernet Franc from Loire, France, which paired quite nicely with the butternut squash ravioli with black truffles I ordered for my main course. With the cooler evening temperatures in the city as of late, it was the perfect meal.
Photo credit: Nick Vasilopoulos